Craving Cancun

A year ago today we flew back from the most perfect and relaxing vacation we could ever imagine. After a week of this view from our room at Zoetry, we were ready to move to the beach forever.

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Today… it’s cold and raining in the sweet city of Athens. However, no amount of rain or clouds could cover up that sunshiney feeling of honeymoon memories. (Yes… cue the “awws.”)

In honor of our fabulous trip, Chip and I made delicious avocado pico de gallo and orange mango margaritas yesterday. And per usual, I wasn’t even done taking pictures before Chip was already getting a second pico helping. But, rightly so, as it was seriously so good. Complete with goodies from our first (and amazing) trip to the Dekalb Farmer’s Market and our latest produce basket, we were loving it.

Avocado Pico de Gallo

No doubt that my super-on-sale mini margarita glasses that I found at Bed, Bath and Beyond really added to the whole experience. I am probably a little bit too giddy about them. I mean… 11 of them for $3.50? You’d be giddy too, admit it.

Overall, I’m really ready for another beach vacation. I’ll even take the lake. Just get me some sun, water and a good book, and I’m there.

Allright friends, meet you on the sand.